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Autumn Fig Balsamic Vinegar Strawberry Delight

easy

TIME/SERVINGS

Total: 30 Minutes, plus marinating time

Active: 30 minutes

Makes: 6 servings

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Secret ingredient, Tavern on the Green Autumn Fig Balsamic Vinegar

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This is a unique, gourmet way to serve this fantastic summer fruit! The balsamic vinegar brings out the berries' beautiful color and truly enhances their flavor. Great served with a simple pound cake, over vanilla ice cream, or simply by themselves.

You will need:

  • 16 ounces fresh strawberries, hulled and large berries cut in half
  • 2 tablespoons Tavern on the Green Autumn Fig Balsamic Vinegar
  • ¼ cup white sugar
  • ½ teaspoon fresh lemon juice

Easy preparation:

  1. Place strawberries in a bowl. Drizzle Tavern on the Green Autumn Fig Balsamic Vinegar over strawberries, and sprinkle with sugar and lemon. Stir gently to combine. Cover and let sit at room temperature for at least 1 hour but not more than 4 hours.
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